Wholefoods House Sockeye Salmon in Organic Olive Oil | Wild Caught, MSC Certified | 125g

Description

Wholefoods House Sockeye Salmon in Extra Virgin Organic Olive Oil – Big Flavour, No Fuss, Straight from the Tin

Bold, buttery, and brimming with goodness, our wild-caught sockeye salmon is the real deal! Sustainably sourced and packed in certified organic extra virgin olive oil, it delivers rich flavour, high-quality protein, and a powerful dose of omega-3s, straight from the tin.

Whether you're throwing together a last-minute meal or building a nutrition-packed lunch, this MSC-certified salmon brings gourmet quality to your everyday pantry. No nasties, no fuss – just clean, nourishing fuel.

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How Can I Use Tinne Salmon?

🥗 Power Salads: Flake into a salad with baby spinach, feta, and lemon dressing.

🍝 Pasta Upgrade: Stir through warm pasta with garlic, chilli flakes, and parsley.

🥪 Sandwich Hero: Layer on rye with mayo, dill pickles, and crisp lettuce.

🐟 A Satiating Snack: Enjoy straight from the tin for a protein-packed snack and rich in healthy fats to keep you (and your brain) going all day.

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What's the best way to store canned salmon?

Keep unopened tins in a cool, dry place. Once opened, refrigerate any leftovers in a sealed container and enjoy within 1–2 days.