Thanks Darl Bar Caramel Pecan 40g

$4.99 each
Gluten Free

Description

Darl Bars will help you feel energised and nourished, especially when you’re craving something a little bit sweet. They’re the perfect healthy treat for mid-afternoon munchies or a hungry belly that needs a snack on the go.

Thanks Darl make them by hand in their Byron Bake bakehouse using Australian ingredients like pecans, pumpkin seeds and macadamia oil. They then add a touch of brown rice syrup and bake till they’re crunchy, chewy and a tiny bit sweet.

Enjoy with a cuppa, on the road, in lunchboxes or as a healthy snack. Try Darl Bars and ban boring snacking from your life forever!

These tasty yet healthy treats are:

🌱 Plant based

💪 Source of Protein

🚫 Gluten Free

🔻 Low in Sugar

Bars have a shelf life of 9 months and don't need refrigeration
What's so special about Caramel Pecan Darl Bars?

Australian Macadamia oil – grown and pressed sustainably in northern NSW, near where Darl Bars are made. High in antioxidants and low in saturated fats, it adds a buttery smoothness to these bars

Australian Pumpkin Seeds - sourced from the only growers of pumpkin seeds in all of Australia! These growers use biodynamic farming practices which produce seeds that are 30% higher in protein, zinc and magnesium than overseas varieties.

Australian Pecan flour – grown in northern NSW and milled in country VIC. It has a buttery, caramely flavour unlike any nut flour you've ever tasted!

Ingredients

High protein seed blend (Australian pumpkin seeds, sunflower seeds*, flax seeds*), brown rice syrup*, pecan flour, slivered almonds, macadamia oil, coconut*, buckwheat*, cranberry (cranberry, sugar, sunflower oil), Himalayan pink salt.
*Organic Ingredients

Allergens: Contains pecans, almonds and macadamias.