Strozzapreti Chickpea Pasta Gluten Free 250g Produced By Antico Pastificio Morelli
Cultivar: Chickpea flour from Garbanzo beans
Ingredients: 100% chickpea flour and water.
This vegan chickpea pasta is made using 100% chickpea flour. It is high level of protein and fiber.
Cooking Suggestions:
Even if this chickpea Pasta is versatile in its usage, we suggest it with just a touch our Aromantica Extra Virgin Olive Oil or some more complex dishes with pesto basil, tomato passata, Mussels or swordfish and pink peppercorn from Cape Verde.
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