Description:
Maggie was the first in the world to produce Verjuice commercially. Made from the juice of unfermented grapes, use it as a gentle acidulant wherever you might find lemon juice or vinegar too tart – which means whenever you want the gentlest bite of flavour.
INGREDIENTS
GRAPE JUICE (85%), GRAPE WATER, FOOD ACID (MALIC, CITRIC), PRESERVATIVE (220,224). CONTAINS SULPHITES
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