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Harris Hot Smoked Salmon Portions 150g

$13.45 each
Gluten Free

Description

Cold smoked first over a unique blend of French and American oak then cooked in the hot smoker. Harris Smokehouse is a 4th generation family owned and operated smokehouse, located in the Adelaide Hills of South Australia. Their products are traditionally made by hand, free of artificial colour and preservatives.

Ingredients

Salmon (fish), Salt, Sugar, Natural Wood Smoke. (May contain bones)

Found in

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