Chai Spiced Dandelion 175g

Description

Spiced Dandelion is a tasty Caffeine Free Coffee alternative, full of anti-oxidants. This blend can be simply brewed using a plunger, infuser or traditionally on the stovetop.

• A Spicy Caffeine-Free beverage. Rich in vitamins and minerals

• No added flavourings, full bodied flavour, coffee alternative.

• From the Environmentally Friendly Tea Company. Since 1988.

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How to make:
- 1 tsp Spiced Dandelion per cup. Suggested ratio of half water, half milk of your choice.
- Put water and Dandelion in a saucepan on the stove and gently bring to simmer. Add milk and bring to simmer again.
- Strain and serve. If you like it sweet add honey.
- Refrigerate to make refreshing Iced Dandy Chai. Its amazing over vanilla icecream in summer.