Description
Our organic Thai red curry paste is a warm, aromatic and spicy paste, with citrus flavours. Garlic and chilli are bound together in this rich spice blend. Ideal with seafood or chicken or vegetables, and a great flavouring for soups.
Suitable for vegetarians and vegans, and also gluten free.
Ingredients:
Organic Ingredients: Red Chilli, Garlic Purée,
Onion, Sunflower Oil, Lime Juice, White Wine Vinegar,
Lemon Juice Concentrate, Coriander, Ginger, Cumin,
Garlic Powder, Galangal, Lemongrass, Paprika, Chilli,
Birdseye Chilli.
Allergy Warning: For allergens please see ingredients in bold. Some equipment used in our premises may have been used to make products containing nuts, mustard, sesame, soy and celery. May contain naturally occurring sulphites.
