Description:
This Fish is sustainably farmed in the clean, remote seas of Scotland, to become naturally strong and healthy. From harvest, the salmon fillets are delicately hand cured with salt and brown sugar, smoked over wood chips from well managed and sustainable resources. The result of this unique integration of rearing and processing is a culinary delicacy with extraordinary quality, appearance, aroma and flavour.
Ingredients:
Organic Atlantic Salmon 96% (Salmo Salar) (FISH), Salt, Brown Sugar, Natural Oakwood Smoke.
Allergy Advice:
Contains Fish.
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