Fish4Ever Salmon Red Wild Pacific 170g

$19.99 each
Gluten Free

Description

Wild and never farmed, this salmon comes from sustainably managed stocks in Alaska and neighboring British Columbia. This well-regulated fishery employs various boats and methods to catch salmon during their return runs to home rivers, such as those in Bristol Bay along the Pacific coast.

This red salmon is the renowned sockeye, known for spending more time in freshwater and feeding heavily on zooplankton and cold-water shrimp, which gives it its distinctive darker hue. You’ll find no skin or bones—just delicious fillets of sustainably caught Pacific Red salmon, harvested by local boats during the annual migration using highly targeted fishing techniques. Sourced from FAO zone 67.

Rich in Omega-3 fatty acids, it’s a healthy and flavourful choice.

Ingredients

Wild sockeye-red salmon (76.5%), water, salt (0.9%)

Allergens: Conains fish.

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