Church Farm Curry Paste Thai Green 180g

$16.59 each
Gluten Free

Description

All natural handmade curry paste with ingredients from Northern NSW freshly ground into an authentic Thai curry paste, so you can make a quick and easy meal at home.

• Gluten free
• Sugar free
• Refined vegetable oil free
• Vegan
Ideal for use to make a classic Thai green curry, infuse coconut-based soups with fragrant Thai flavours or elevate grilled fish or prawns.

Ingredients

Onions, Chillies, Extra Virgin Olive Oil, Vinegar, Coriander, Spices, Garlic, Lemongrass, Coconut Oil, Murray River Salt, Galangal, Turmeric, Kaffir Lime Leaves.