Brother Mountain – Macadamias Salted Maple | 100g

$11.89 each
Gluten Free

Description

Indulge in premium Australian macadamias roasted with pure maple syrup and Murray River Pink Salt. Gluten-free, vegan-friendly, and sustainably grown on the Mid-North Coast, these nuts are perfect for gifting or snacking.

Experience an explosion of nutty sweetness with Brother Mountain Salted Maple Macadamias! These premium Australian macadamias are lovingly roasted with 100% pure maple syrup, Australian sugar, and a sprinkle of Murray River Pink Lake Salt for the perfect balance of sweet and salty indulgence.

Packaged in 100g tins that are lightfast, airtight, and recyclable, these macadamias make a thoughtful gift or an irresistible snack. Locally sourced from the Mid-North Coast, each nut is grown in pristine conditions, ensuring exceptional quality and taste.
About Brother Mountain Macadamias

Nestled in the Brother Mountain Region of New South Wales, this family-run farm takes pride in sustainable and environmentally friendly practices. From ancient aquifer-fed rivers to rich volcanic soils and sub-tropical rainforests, their unique growing environment delivers the finest macadamias. Every nut is traceable back to the farm, where discarded shells become compost and pruned branches are reworked into mulch.

Ingredients

Macadamias, Canadian maple syrup (pure), castor sugar, water, Murray River Pink Lake Salt.

Allergens: Packed in a facility that also processes nuts, sesame seeds and gluten.