Berkelo Pasta Emmer Twists 400g

$8.99 each
New at Wholefoods House


STORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle East). It is an ancient member of the Farro family and like other ancient grains is high in fibre, protein, vitamins and minerals.

VARIETY: Emmer Wheat (triticum dicoccum)

TASTE: Buttery, wholesome, sweet

BEST PAIRED WITH: tomato based sauces. It’s our favourite for pasta bakes and pasta salads


Certified sustainable stoneground emmer flour, certified sustainable durum wheat flour, sourdough starter.